TERROIR HUB SAKE

EST. 1912

野田酒造

古代赤米酒

Since 1912 — 筑後市, Fukuoka

Since 1992, a Chikugo brewery has grown its own ancient red, black and green rice to brew a sake found almost nowhere else.

古代赤米酒

The Story of 野田酒造

Noda Shuzo has brewed in Chikugo, Fukuoka since 1912. Starting in 1992, the brewery began cultivating ancient rice varieties — red, black and green — in its own paddies, and now makes and sells Kodai Akamaishu, sake brewed from that ancient red rice. Few breweries grow all three ancient rice colors themselves. The kura does not offer tours, but sells its sake alongside the ancient rice and mixed-grain rice it grows.

114
years of history
Founded in 1912.

Characteristics of 野田酒造

①
Feature 1
Growing ancient red, black and green rice since 1992
②
Feature 2
One of few breweries cultivating its own ancient rice
③
Feature 3
Also sells ancient rice and twelve-grain rice products

Signature Brands

Kodai Akamaishu ("Ancient Red Rice Sake") (古代赤米酒)

Kodai Akamaishu ("Ancient Red Rice Sake") (古代赤米酒)

Seishu (refined sake) brewed with ancient red rice

Where to buy 野田酒造

[AD] This section contains affiliate links (Rakuten). Products are Rakuten search results (prices/stock may vary). Terroir HUB does not sell sake. Underage drinking is prohibited by law.

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Basic Information

🌐
🏠
Visits
Not open to visitors
🛍️
Shop
Yes
Source:Official website (Last verified: 2026-07-12)
See more breweries you can visit →
📍
野田酒造
Fukuoka, Japan

Source: http://www.fukuoka-sake.org/map/detail.php?ID=43